Nutrition Survey Course
Gain expertise in the complete nutrition survey process, from sampling and dietary assessment to data analysis and ethical reporting, transforming nutrition data from low-income areas into practical public health recommendations that drive interventions.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This practical course teaches designing and conducting dietary surveys comprehensively. Define goals, choose samples, create questionnaires, and use recall and FFQ techniques. Develop skills in data entry, validation, analysis, interpretation, ethics, and reporting to inform public health strategies effectively.
Elevify advantages
Develop skills
- Design nutrition surveys with focused, policy-driven questionnaires quickly.
- Use dietary assessment methods like 24-hour recalls, FFQ, and food records.
- Handle survey data by managing, weighting, and summarising nutrition indicators.
- Interpret results to identify nutrient deficiencies, obesity risks, and key behaviours.
- Convert findings into ethical, actionable public health recommendations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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