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Nutrition

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Oncology Nutrition Course
This course equips you with practical, evidence-based strategies for oncology nutrition in head and neck cancer patients. Master risk assessment, energy and protein goal setting, symptom management through tailored high-calorie meals, texture modifications, hydration guidance, supplement and tube feeding choices, and effective patient education to enhance adherence, comfort, and treatment outcomes in everyday clinical practice.
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Oncology Nutrition Course

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