Nutrition and Dietetics Course
This course equips learners with essential skills in nutrition and dietetics, focusing on creating personalized diet plans for common health conditions, conducting assessments, and delivering culturally appropriate counseling and community programs.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course provides practical, evidence-based skills to create condition-specific diet plans for diabetes, hypertension, obesity, and lipid disorders. You will learn to follow major guidelines, establish clear clinical goals, prepare affordable meals, adjust advice based on culture and literacy levels, conduct effective group sessions, and utilise simple monitoring tools to help clients adopt realistic, sustainable changes in daily life.
Elevify advantages
Develop skills
- Condition-based meal design: customise macros and micros for diabetes and CVD.
- Clinical nutrition assessment: apply BMI, waist measurements, lab tests, and energy calculations.
- Culturally sensitive counselling: employ motivational interviewing and SMART goals.
- Budget-friendly meal planning: develop low-cost, portion-controlled daily menus.
- Community nutrition programmes: convert clinical plans into straightforward group workshops.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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