Food Nutrition and Dietetics Course
This course advances nutrition practice through clinical assessment, precise energy needs calculations, evidence-based dietary targets, and practical meal planning skills. Participants develop expertise in effective counseling, clear risk communication, and real-world diet strategies to achieve superior client outcomes in managing cardiometabolic health.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain practical, evidence-based skills in the Food Nutrition and Dietetics Course to assess eating patterns, calculate energy requirements, and create realistic weight management plans. Master interpreting health indicators, setting safe calorie goals, designing quick flexible menus, and applying brief counseling techniques to guide adults towards sustainable, heart-healthy habits in daily life.
Elevify advantages
Develop skills
- Clinical nutrition assessment: quickly link diet, labs, and risk in real clients.
- Energy needs and weight math: apply Mifflin–St Jeor and safe deficit targets.
- Fast nutrient checking: use food tables and tools for accurate macro balance.
- Practical meal planning: design flexible, cardiometabolic-friendly menus for adults.
- Behavior change coaching: use brief motivational interviewing for lasting habits.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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