Nutrition Labeling Course
This course equips you with vital skills for US nutrition labelling, from recipe mathematics to fully compliant Nutrition Facts panels. Utilise food composition databases, compute % Daily Values, handle label modifications, and minimise regulatory risks—crucial for food industry and nutrition experts aiming for precision and compliance.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain expertise in creating precise nutrition labels through this practical course, covering recipe calculations, yield adjustments, compliant panels, serving sizes, and % Daily Values. Master FDA rounding guidelines, ingredient lists, allergen management, and voluntary claims using reliable data and checklists. Perfect for professionals seeking efficient, audit-compliant labels without unnecessary theory.
Elevify advantages
Develop skills
- Perform FDA recipe calculations to derive per-serving and per-100g label values.
- Create and format Nutrition Facts panels with accurate %DV for US standards.
- Prepare compliant ingredient and allergen statements, especially for salads.
- Validate nutrient and health claims to prevent misbranding issues.
- Manage label updates with complete traceability for formulas and artwork.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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