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Healthy Menu Planning Course

Healthy Menu Planning Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to create balanced weekly menus for children, adults, and seniors based on latest dietary standards. Master setting daily goals, recipe scaling, portion control, economical shopping, safe storage, batch preparation, waste minimisation, and presenting clear meal plans with solid nutritional reasoning to clients.

Elevify advantages

Develop skills

  • Design balanced weekly menus aligned with dietary guidelines swiftly.
  • Plan affordable healthy menus using everyday items, batch cooking, and wise shopping.
  • Adjust portions confidently by scaling recipes, reading labels, and using visual guides.
  • Tailor menus for different life stages like children, adults, and seniors efficiently.
  • Explain menu choices clearly with client-friendly reasons and alternatives.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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