from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Tea Course provides a straightforward, hands-on guide to grasping tea varieties, their sources, and quality levels, empowering you to choose, prepare, and serve them assuredly. Discover the main distinctions among black, green, oolong, white, and herbal brews, craft a well-rounded 5-tea selection, jot down sharp tasting observations, arrange thoughtful food matches, steer visitors to suitable options, and employ exact brewing methods for reliable, impressive brews each time.
Elevify advantages
Develop skills
- Design 5-tea café menus: balance styles, caffeine, flavor, and customer appeal.
- Brew tea with precision: dial in time, temperature, ratios for consistent service.
- Match tea and food: create tasting notes and pairings guests instantly understand.
- Explain tea types clearly: origins, processing, and flavor in guest-friendly terms.
- Guide customers to the right cup: from coffee lovers to caffeine-free evening sippers.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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