Beverages
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Beer 101 Course
Explore the world of beer and traditional Eritrean beverages with our 'Beer 101 Course: Understanding Eritrean Tella and Imported Beers,' tailored for beverage professionals in Eritrea. Delve into the comparisons between commercially available beers and traditional homebrews like Tella. Master the brewing and fermentation processes relevant to both styles, including bottling and serving techniques. Understand essential equipment used in modern brewing and local beverage preparation. Learn to document the preparation and brewing process, develop tasting notes specific to Eritrean palates, and improve your report writing abilities. Refine your tasting skills with techniques appropriate for both beer and traditional beverages. Discover simple recipes and methods to enhance your skills in producing or evaluating quality beverages. Join us to elevate your understanding and appreciation of both local and international brews.

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