Distillery Course
This Distillery Mastery Course equips learners with essential skills for professional spirit production. It covers grain selection and mash bill design, precise mashing and fermentation management, distillation techniques including cut strategies, rigorous sanitation protocols, and full compliance with quality control standards. Participants will gain the ability to enhance output quality, ensure safety, and maintain consistency across all batches, making it ideal for beverage industry professionals aiming to excel in distilling operations.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on expertise in distillery operations through this course, which teaches designing mash bills for neutral spirits, executing controlled mashing processes, and optimizing yeast for efficient fermentations. Master precise distillation methods, effective cut strategies to separate heads, hearts, and tails, and techniques for maximizing throughput. The program emphasizes strict cleaning, sanitation via CIP/COP and ATP checks, comprehensive quality control, and regulatory compliance to ensure safe, consistent, high-quality spirit production in every batch.
Elevify advantages
Develop skills
- Master distillery sanitation using CIP/COP and ATP testing for safe production.
- Design mash bills for neutral spirits with accurate sugar yield calculations.
- Control fermentation by managing yeast, pH levels, and gravity for efficient results.
- Execute distillation cuts for heads, hearts, and tails while optimizing throughput.
- Ensure compliance and quality control through precise records and spirit testing.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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