from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
The Craft Beer Course provides a quick, hands-on way to brew reliable 20 L batches confidently. You will learn basic brewing calculations, recipe creation, and beer style choices, then gain expertise in all-grain and partial-mash methods with everyday equipment. You will handle fermentation, carbonation, and packaging, follow top sanitation practices, fix off-flavours, and use detailed notes to enhance each batch you make.
Elevify advantages
Develop skills
- Practical recipe design: create well-balanced 20 L craft beer recipes quickly.
- Brewing calculations: accurately determine OG, FG, ABV, IBU, colour and batch yield.
- Ingredient mastery: choose malts, hops, yeast and water for professional taste.
- Fermentation control: regulate temperatures, carbonation and packaging securely.
- Quality and sanitation: avoid off-flavours, infections and oxidation.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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