from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Tea Traditions: History and Mixing Course equips you with hands-on abilities to create elegant tea selections, covering worldwide tea customs and preparation methods, along with expertise in tea chemistry, taste assessment, and organised sampling sessions. You will discover how to make unique loose-leaf mixtures, prepare tea accurately, choose suitable utensils, develop simple menus for visitors, and ensure steady standards backed by solid studies and records.
Elevify advantages
Develop skills
- Professional tea sampling: assess scent, strength, aftertaste, and standard swiftly.
- Unique mixture creation: develop harmonious loose-leaf formulas with defined aims.
- Accurate preparation management: control water, duration, utensils, and serving customs expertly.
- Tea list development: design cost-effective, visitor-oriented tea selections for lodgings.
- Tea narration: transform background and origin into captivating visitor explanations.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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