Nutritional Sciences Course
Master nutritional research from question to publication. Learn study design, dietary assessment, bias control, ethics, and data analysis so you can design stronger nutrition studies and translate evidence into better clinical and public health decisions.

4 to 360 hours of flexible workload
valid certificate in your country
What Will I Learn?
This Nutritional Sciences Course gives you practical, research-focused skills to link diet with key health outcomes. Learn biological mechanisms, gut microbiota interactions, and energy balance, then turn evidence into action through clear research questions, robust study design, bias control, and ethical, transparent reporting that strengthens real-world, data-driven recommendations and projects.
Elevify Differentials
Develop Skills
- Design robust nutrition studies: choose designs, size samples, define criteria.
- Apply advanced dietary assessment: recalls, FFQs, diet scores with less bias.
- Control bias and confounding: plan analyses with appropriate statistical models.
- Critically appraise nutrition evidence: rate study quality and synthesize findings.
- Report nutrition research to publication standard: ethics, CONSORT, STROBE aligned.
Suggested Summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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