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Nutrition for Dental Professionals Course

Nutrition for Dental Professionals Course
4 to 360 hours of flexible workload
valid certificate in your country

What Will I Learn?

The Nutrition for Dental Professionals Course gives you practical, science-based tools to reduce sugar-related caries risk. Learn cariology fundamentals, saliva and fluoride roles, and how sugar type, form, and frequency influence pH and demineralization. Build confidence using quick assessment tools, visual aids, and clear chairside scripts to set measurable goals, personalize prevention plans, and track real improvements in oral health outcomes.

Elevify Differentials

Develop Skills

  • Assess sugar-related caries risk: apply WHO guidelines in daily dental practice.
  • Interpret early caries and saliva data to tailor fast, evidence-based prevention.
  • Use motivational interviewing chairside to drive realistic diet change.
  • Design clear one-page sugar education handouts and visuals for patients.
  • Plan personalized fluoride, xylitol, and recall strategies for high-risk patients.

Suggested Summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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