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Roaster Course

Roaster Course
4 to 360 hours of flexible workload
valid certificate in your country

What Will I Learn?

The Roaster Course gives you practical skills to turn green coffee into consistent, high-quality espresso. Learn to evaluate defects, density, size, and moisture, control heat transfer and RoR, and design precise profiles by origin. You will practice sensory evaluation, blending strategy, recipe building, and quality control so every roast delivers reliable flavor, balance, and customer satisfaction.

Elevify Differentials

Develop Skills

  • Roast defect diagnosis: quickly spot, taste, and correct common roast faults.
  • Espresso flavor design: set clear targets for sweetness, acidity, and body.
  • Origin-based profiling: build fast roast curves for Brazil, Colombia, and Ethiopia.
  • Green coffee assessment: read moisture, density, and defects for better roasting.
  • Blending and recipe tuning: craft espresso blends and dial in extraction fast.

Suggested Summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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