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Charcuterie Counter Assistant Course

Charcuterie Counter Assistant Course
4 to 360 hours of flexible workload
valid certificate in your country

What Will I Learn?

The Charcuterie Counter Assistant Course gives you practical skills to handle cured meats, cheeses, and deli products with confidence. Learn key product types, safe slicing, portioning, wrapping, and storage advice, plus hygiene, allergen, and incident procedures. Build clear, efficient customer communication so you can answer questions quickly, suggest alternatives, and support a clean, well-organized counter every day.

Elevify Differentials

Develop Skills

  • Charcuterie product mastery: identify, explain, and compare key cured meats fast.
  • Food-safe deli handling: apply strict hygiene, glove use, and contamination rules.
  • Counter setup & slicing: organize tools, portion precisely, and slice to spec.
  • Customer-focused selling: assess needs, suggest swaps, and close sales quickly.
  • Allergen and incident response: manage risks, recalls, and complaints professionally.

Suggested Summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Prison System Intelligence Advisor, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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