Crop Monitoring & Control Course
Master tomato crop monitoring and control in Mediterranean climates. Learn to spot key pests and diseases, design field scouting protocols, use weather data, and apply IPM decisions that cut losses, reduce sprays, and boost yield and fruit quality.

4 to 360 hours of flexible workload
valid certificate in your country
What Will I Learn?
The Crop Monitoring & Control Course gives you practical skills to track tomato phenology, identify key pests and fungal diseases, and understand Mediterranean climate risks. Learn step‑by‑step field monitoring, sampling design, and use of basic weather data, then apply clear IPM thresholds, biological and selective controls, and simple reporting tools to support timely, effective decisions and higher, more reliable yields.
Elevify Differentials
Develop Skills
- Tomato pest ID & ecology: spot key insects and diseases fast in the field.
- Field scouting design: set routes, sample size, and tools for 12 ha blocks.
- Weather-based risk reading: use temp, humidity, rain to forecast outbreaks.
- IPM decision thresholds: time sprays and biocontrols for maximum impact.
- Professional reporting: deliver clear weekly risk and action plans to farm teams.
Suggested Summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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