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Shepherd-cheesemaker Training

Shepherd-cheesemaker Training
4 to 360 hours of flexible workload
valid certificate in your country

What Will I Learn?

Shepherd-cheesemaker Training gives you a practical roadmap to launch or refine a small dairy sheep and cheese operation. Learn to choose suitable breeds, plan reproduction, design pastures and housing, and manage flock health. Build skills in milk forecasting, cheese type selection, hygiene, traceability, basic economics, and equipment planning so you can produce safe, consistent, profitable sheep milk cheeses.

Elevify Differentials

Develop Skills

  • Design a productive dairy sheep flock: breed choice, size and mating plan.
  • Plan pasture, feed and housing to keep high-yield dairy ewes healthy.
  • Forecast milk volumes and match them to profitable cheese styles and yields.
  • Set up hygienic milking, traceability and basic food-safety routines fast.
  • Build lean farm economics: cost tracking, pricing and cash-flow levers.

Suggested Summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. A lot of valuable information.
WiltonCivil Firefighter

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