Fondant Course
This course teaches you to create professional celebration cakes using fondant. You will learn to prepare perfect icing bases, handle and smooth fondant expertly, model simple animal figures, stack cakes securely, and transport them safely. Master timing, sanitation, and client workflows for photo-ready results that impress every time.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain hands-on skills to make stable, professional fondant cakes. Cover preparing smooth bases, working with fondant, modeling animal figures, designing compositions, stacking tiers, safe transport, timing, hygiene, and delivery processes for flawless celebration cakes.
Elevify advantages
Develop skills
- Master smooth fondant bases with sharp edges and clean finishes.
- Handle fondant professionally by rolling, draping, smoothing, and trimming.
- Model stable edible animal figures and child-friendly decorations.
- Build secure cake structures and transport photo-ready cakes safely.
- Design striking cakes with balanced colors, compositions, and details.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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