Customized Sweets Course
This course equips participants with essential skills for creating, pricing, and delivering customized sweet treats, focusing on scalable recipes, allergy-safe options, themed displays, and professional handling to ensure profitable and safe event catering.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This Tailored Sweets Training teaches you to figure out costs and prices for menus, write straightforward proposals, and talk boldly with customers while handling their food needs. You will pick up recipes that can grow for cakes, macarons, small tarts, and cake pops, along with keeping food safe, packing it well, moving it without issues, and setting up nice tables. Get good at smooth finishes, gentle colours, and custom touches to give profitable and steady tailored sweet treats.
Elevify advantages
Develop skills
- Growable pastry recipes: make them standard, cost them, and prepare sweets in groups for events quickly.
- Safe desserts for allergies: create menus without gluten or lactose with no mixing of bad things.
- Themed sweet tables: arrange amounts, colours, and looks for events with 30 people.
- Fine custom cakes: get skilled in smooth ends, shiny touches, and making them personal.
- Expert handling of pastries: set prices, pack, move, and arrange sweet tables without danger.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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