Cake Designer Training
Gain expert cake designing abilities: craft client briefs, construct stable multi-tier cakes, handle fondant perfectly, design space decorations, prioritise food safety, and supply impressive, transport-safe pastries that delight clients and ensure success in every order.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course teaches how to convert client ideas into detailed briefs, select proper portions and tier sizes, and create unified themes. You will master choosing and applying fondant safely, using secure fillings, building strong supports, and crafting space-themed decorations. It covers effective timelines, storage and transport tips, plus a full quality checklist for delivering pro-level, kid-safe celebration cakes confidently.
Elevify advantages
Develop skills
- Professional cake briefing: transform client visions into precise, practical designs.
- Fondant expertise: select, tint, and apply to tiers smoothly and swiftly.
- Safe flavour matching: pair fillings with fondant for sturdy, child-approved cakes.
- Tier building and stacking: create firm, even two-tier cakes ready for travel.
- Quality checks and delivery: use expert lists for secure, perfect client transfers.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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