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Meat Cuts Technician Course
Get proper skills for butchering work with our Meat Cutting Technician Course, made for people who want to learn and professionals already working. You go learn about all the important tools and equipment, and how to use meat saws, boning knives, and cleavers well. You go sharpen your skills with correct meat cutting techniques for brisket, loin, chuck, and rib parts. Understand beef cuts, and make sure the meat is good quality by checking the marbling and thickness. You go learn how to write reports and keep records, handle problems, and make sure every cut is done the same way.
- Get good at using meat saw, knife, and cleaver for correct cuts.
- Make sure the meat is good quality by checking the marbling and thickness.
- Cut meat like a professional, making sure every cut is the same.
- Know and use different beef cuts like brisket and ribeye.
- Write down how you do things and handle problems when cutting.

flexible workload from 4 to 360h
certificate recognized by MEC
What will I learn?
Get proper skills for butchering work with our Meat Cutting Technician Course, made for people who want to learn and professionals already working. You go learn about all the important tools and equipment, and how to use meat saws, boning knives, and cleavers well. You go sharpen your skills with correct meat cutting techniques for brisket, loin, chuck, and rib parts. Understand beef cuts, and make sure the meat is good quality by checking the marbling and thickness. You go learn how to write reports and keep records, handle problems, and make sure every cut is done the same way.
Elevify advantages
Develop skills
- Get good at using meat saw, knife, and cleaver for correct cuts.
- Make sure the meat is good quality by checking the marbling and thickness.
- Cut meat like a professional, making sure every cut is the same.
- Know and use different beef cuts like brisket and ribeye.
- Write down how you do things and handle problems when cutting.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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