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Food Sanitation Course

Food Sanitation Course
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

This intensive sanitation course equips you with essential skills to spot hazards, grasp local regulations, organise inspections, and handle incidents confidently. You will learn HACCP principles, SSOPs, practical checklists, sampling methods, and root cause analysis, along with effective risk communication and behaviour change strategies to safeguard public health and boost compliance in any food service setup.

Elevify Advantages

Develop Skills

  • Food safety law navigation: quickly locate and apply local sanitation rules.
  • HACCP setup for institutions: identify hazards, CCPs, and maintain records for safe operations.
  • Rapid inspection skills: schedule visits, utilise checklists, tools, and record risks.
  • Corrective action planning: address root causes swiftly using KPIs and verification.
  • Risk communication mastery: inform staff, vendors, and leaders with clear instructions.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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