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Food Handling Course
Level up your food safety skills with our comprehensive Food Handling Course, designed for food professionals aiming for tip-top standards. Learn the best personal hygiene practices, including how to use gloves and wash your hands properly. Understand HACCP principles so you can spot and manage critical control points effectively. Create solid food safety checklists and make sure you control temperatures with safe cooking, refrigeration, and hot holding standards. Follow FDA guidelines, local health regulations, and CDC recommendations. Stop cross-contamination with correct storage and cleaning methods. Sign up now to boost your knowledge and guarantee top-notch food safety.
- Learn how to wash your hands and use gloves properly for the best hygiene.
- Use HACCP principles to make sure food is safe.
- Create effective food safety checklists and procedures.
- Control temperatures so food is cooked and stored safely.
- Stop cross-contamination with correct cleaning methods.

4 to 360 hours of flexible workload
certificate recognized by the Ministry of Education
What Will I Learn?
Level up your food safety skills with our comprehensive Food Handling Course, designed for food professionals aiming for tip-top standards. Learn the best personal hygiene practices, including how to use gloves and wash your hands properly. Understand HACCP principles so you can spot and manage critical control points effectively. Create solid food safety checklists and make sure you control temperatures with safe cooking, refrigeration, and hot holding standards. Follow FDA guidelines, local health regulations, and CDC recommendations. Stop cross-contamination with correct storage and cleaning methods. Sign up now to boost your knowledge and guarantee top-notch food safety.
Elevify Advantages
Develop Skills
- Learn how to wash your hands and use gloves properly for the best hygiene.
- Use HACCP principles to make sure food is safe.
- Create effective food safety checklists and procedures.
- Control temperatures so food is cooked and stored safely.
- Stop cross-contamination with correct cleaning methods.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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