5.0 rating
4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
The ISO 22000 Auditor Course equips you with targeted, hands-on skills to audit actual operations, covering clause-by-clause requirements and risk-based planning to PRPs, oPRPs, CCPs, and cold chain controls. Gain knowledge to assess HACCP plans, microbiological programmes, environmental monitoring, human factors, and recall management for Listeria, while collecting robust audit evidence and confirming effective, documented corrective actions.
Elevify Advantages
Develop Skills
- Mastery of ISO 22000 audits: plan, conduct, and report food safety audits efficiently.
- HACCP and risk analysis: identify, prioritise, and control hazards in ready-to-eat salads.
- Recall and crisis management: audit recalls, traceability, and responses to Listeria.
- Environmental monitoring: design, audit, and analyse trends in microbiology programmes.
- PRPs, oPRPs, CCPs: verify controls, cold chain, and sanitation on-site.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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