flexible workload from 4 to 360h
valid certificate in your country
What will I learn?
Plated Dessert Training shows you how to design modern plates with smart flavor-texture mapping, clear component roles, and precise temperature planning. Learn to build refined concepts, choose plates, control visual hierarchy, and guide the guest’s first bite. You also develop documentation, timing, and quality-control systems that keep every service consistent, efficient, and ready for high-end menus.
Elevify advantages
Develop skills
- Fine dining plating: build striking, repeatable compositions in minutes.
- Flavor-texture mapping: design balanced components with clear roles.
- Guest experience design: plan first bite, flow, and portions for satisfaction.
- Service-ready systems: create diagrams, checklists, and QC for consistency.
- Practical production: prep, hold, and finish plated desserts without failures.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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