Waste Control Technician Course
Improve your restaurant and bar operations with our Waste Control Technician Course, which is designed to provide professionals with essential waste management skills. Learn to navigate complex regulations, master effective reporting techniques, and identify waste reduction strategies. Gain insights into handling hazardous waste, food waste, and recyclable materials while enhancing sustainability efforts. Develop practical plans to ensure compliance and minimise environmental impact, all through concise, high-quality, and applicable lessons.

flexible workload from 4 to 360h
certificate recognized by the MEC
What will I learn?
Improve your restaurant and bar operations with our Waste Control Technician Course, which is designed to provide professionals with essential waste management skills. Learn to navigate complex regulations, master effective reporting techniques, and identify waste reduction strategies. Gain insights into handling hazardous waste, food waste, and recyclable materials while enhancing sustainability efforts. Develop practical plans to ensure compliance and minimise environmental impact, all through concise, high-quality, and applicable lessons.
Elevify advantages
Develop skills
- Master waste regulations: Effortlessly navigate the laws pertaining to food establishments.
- Optimise waste reporting: Clearly present data and recommendations.
- Identify waste types: Differentiate between hazardous, food and recyclable materials.
- Implement reduction strategies: Improve recycling practices and ensure compliance.
- Evaluate environmental impact: Measure carbon footprint and sustainability advantages.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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