Free course
US$0.00
Premium course
US$30.90
Coffee Roasting Course
Improve the coffee selection at your cafe or restaurant with our detailed Coffee Roasting Course. Immerse yourself in the skill of coffee tasting and assessment, mastering methods for various roast intensities and knowing what customers like. Learn about practical roasting techniques for dark, light, and medium roasts, plus get knowledge of Arabica and Robusta beans. Learn the roasting phases, temperature management, and timing needed for the best taste. Build your practical skills and make your establishment's coffee menu even better today.
- Master tasting methods for different roast intensities.
- Assess customer likes in cafe settings.
- Understand flavour characteristics: body and acidity.
- Perform hands-on roasting for dark, light, and medium roasts.
- Optimize temperature and timing for the best roast.

flexible workload from 4 to 360h
certificate recognized by the MEC
What will I learn?
Improve the coffee selection at your cafe or restaurant with our detailed Coffee Roasting Course. Immerse yourself in the skill of coffee tasting and assessment, mastering methods for various roast intensities and knowing what customers like. Learn about practical roasting techniques for dark, light, and medium roasts, plus get knowledge of Arabica and Robusta beans. Learn the roasting phases, temperature management, and timing needed for the best taste. Build your practical skills and make your establishment's coffee menu even better today.
Elevify advantages
Develop skills
- Master tasting methods for different roast intensities.
- Assess customer likes in cafe settings.
- Understand flavour characteristics: body and acidity.
- Perform hands-on roasting for dark, light, and medium roasts.
- Optimize temperature and timing for the best roast.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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