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Ground Black Pepper Course
Fumana makunutu a ground black pepper ka koorso ea rona e hlophisitsoeng ka botlalo bakeng sa litsebi tsa lijo. Kenella ka hare lefatšeng le rarahaneng la liprofile tsa tatso, u hlahlobe kamoo linoko li sebelisanang le lisebelisoa ho theha lijana tse leka-lekaneng. Latela nalane e ruileng le bohlokoa ba setso ba linoko, ha u ntse u ithuta ka botebo lits'ebetso tsa culinary ho pholletsa le li-cuisine tsa lefats'e. Kena litekong tse sebetsang tsa kichineng, sekaseka liphetho tsa tatso, 'me u ngole mekhoa ea hau ea culinary. Ntlafatsa tsebo ea hau ea ho pheha ka mekhoa e mecha le lintlha tse ncha, u netefatse hore sejana se seng le se seng ke mosebetsi o moholo.
- Tseba liprofile tsa tatso: Utloisisa le ho leka-lekanya tšebelisano e rarahaneng ea linoko.
- Batlisisa nalane ea linoko: Fumana litsela tsa khale tsa khoebo le litlamorao tsa setso.
- Iketselletse ka kichineng: Rera 'me u etse liteko tsa culinary tse ncha.
- Ntlafatsa cuisine ea lefats'e: Sebelisa linoko ho phahamisa lijana tse fapaneng.
- Ngola mekhoa ea culinary: Rekota le ho sekaseka mekhoa ea ho pheha ka katleho.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Fumana makunutu a ground black pepper ka koorso ea rona e hlophisitsoeng ka botlalo bakeng sa litsebi tsa lijo. Kenella ka hare lefatšeng le rarahaneng la liprofile tsa tatso, u hlahlobe kamoo linoko li sebelisanang le lisebelisoa ho theha lijana tse leka-lekaneng. Latela nalane e ruileng le bohlokoa ba setso ba linoko, ha u ntse u ithuta ka botebo lits'ebetso tsa culinary ho pholletsa le li-cuisine tsa lefats'e. Kena litekong tse sebetsang tsa kichineng, sekaseka liphetho tsa tatso, 'me u ngole mekhoa ea hau ea culinary. Ntlafatsa tsebo ea hau ea ho pheha ka mekhoa e mecha le lintlha tse ncha, u netefatse hore sejana se seng le se seng ke mosebetsi o moholo.
Elevify advantages
Develop skills
- Tseba liprofile tsa tatso: Utloisisa le ho leka-lekanya tšebelisano e rarahaneng ea linoko.
- Batlisisa nalane ea linoko: Fumana litsela tsa khale tsa khoebo le litlamorao tsa setso.
- Iketselletse ka kichineng: Rera 'me u etse liteko tsa culinary tse ncha.
- Ntlafatsa cuisine ea lefats'e: Sebelisa linoko ho phahamisa lijana tse fapaneng.
- Ngola mekhoa ea culinary: Rekota le ho sekaseka mekhoa ea ho pheha ka katleho.
Suggested summary
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