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Order Preparation Technician Course
Make your butchery skill them fine fine with our Order Preparation Technician Training Program. This program dey for people who just di start and for those who don sabi di work small. You go learn how for know and use different different piece of chicken, beef, and pork. You go learn how for fix problem weh usually di happen and make sure say di meat still fine. You go learn how for use your time well so you can do di work faster. You go learn about di tools weh you need, how for cut di meat, and how for keep yourself safe. You go learn how for talk to customer them good and understand what they want. You go learn how for choose good meat and pack it well. Join us now so you can be di best butcher!
- Know your meat: Learn how for know all di different piece of chicken, beef, and pork and use them good.
- Fix problem quick: Learn how for fix any problem weh come up and make sure di meat still dey fine.
- Use your tool them correct: Learn how for hold your tool them good and keep yourself safe.
- Talk to customer them good: Learn how for talk to customer them good and understand what they want.
- Manage your time: Learn how for do di work fast and still make sure say di meat fine.

from 4 to 360h flexible workload
certificate recognized by MEC
What will I learn?
Make your butchery skill them fine fine with our Order Preparation Technician Training Program. This program dey for people who just di start and for those who don sabi di work small. You go learn how for know and use different different piece of chicken, beef, and pork. You go learn how for fix problem weh usually di happen and make sure say di meat still fine. You go learn how for use your time well so you can do di work faster. You go learn about di tools weh you need, how for cut di meat, and how for keep yourself safe. You go learn how for talk to customer them good and understand what they want. You go learn how for choose good meat and pack it well. Join us now so you can be di best butcher!
Elevify advantages
Develop skills
- Know your meat: Learn how for know all di different piece of chicken, beef, and pork and use them good.
- Fix problem quick: Learn how for fix any problem weh come up and make sure di meat still dey fine.
- Use your tool them correct: Learn how for hold your tool them good and keep yourself safe.
- Talk to customer them good: Learn how for talk to customer them good and understand what they want.
- Manage your time: Learn how for do di work fast and still make sure say di meat fine.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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