Anatomy and Physiology of Domestic Animals Course
Gain expertise in the anatomy and physiology of dogs and cattle to enhance diagnostic accuracy, manage lameness effectively, and boost milk production. Develop strong clinical reasoning and communication abilities suited for everyday veterinary practice with domestic animals, enabling better patient outcomes and client satisfaction.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course offers practical training on canine digestion, chronic vomiting, weight loss, bovine limb and hoof anatomy, lameness, and mammary gland functions. Learners will connect anatomical knowledge to clinical signs, select suitable diagnostics, manage fluid therapy, nutrition, pain relief, and communicate effectively with clients and farm staff using evidence-based approaches.
Elevify advantages
Develop skills
- Diagnose canine gastrointestinal disorders by quickly linking anatomy to vomiting and weight loss.
- Evaluate bovine limbs and hooves to identify lameness risks through anatomical indicators.
- Enhance dairy herd health by implementing lameness management to safeguard milk production.
- Conduct targeted small animal examinations by relating clinical signs to vital organs.
- Choose diagnostics effectively by aligning tests with organ functions and physiology.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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