Hospitality Administration Course
This Hospitality Administration Course equips you with essential skills for managing hotel operations effectively. You will master front desk and housekeeping procedures, employee retention strategies, breakfast food and beverage services, key performance indicators, and techniques to enhance guest experiences, ideal for professionals in travel and tourism across the globe.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Hospitality Administration Course imparts practical abilities to manage streamlined hotel functions right away. You will cover front desk processes, property management system operations, housekeeping protocols, breakfast service planning, and staffing strategies that minimise delays and elevate guest happiness. Acquire expertise in staff retention, basic labour regulations, standard operating procedures, and ongoing enhancements to uplift service standards, manage expenses, and accelerate your professional growth.
Elevify advantages
Develop skills
- Front desk expertise: optimise check-in, check-out, and guest issue resolution.
- PMS and technology proficiency: integrate front desk, housekeeping, and payments seamlessly.
- Staff optimisation: reduce attrition via effective scheduling and focused training.
- Efficient hotel management: implement SOPs, 5S, and KPIs for superior service and profits.
- Breakfast and F&B operations: plan layouts, staffing, and menus for quick guest service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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