flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain key skills to start and operate a successful pastry shop, including creating a strong brand and concept, selecting ideal locations with market insights, crafting profitable menus, pricing wisely, managing production and staff costs, and developing financial plans plus marketing to draw and retain customers.
Elevify advantages
Develop skills
- Craft unique and profitable pastry shop concepts quickly.
- Design core pastry menus and price them for good profits.
- Plan production to cut waste and improve workflow.
- Estimate costs, set financial goals, and handle cash flow.
- Market locally to attract and keep loyal customers.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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