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Diet & Light Dessert Development Course

Diet & Light Dessert Development Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This course teaches how to develop tasty low-calorie desserts that meet today's health standards and remain cost-effective. You will learn to create menu concepts, address dietary requirements, use sugar substitutes, balance macronutrients, modify traditional methods, and handle costing, labelling, safety, and scaling for reliable market products.

Elevify advantages

Develop skills

  • Macro-based dessert planning: quickly calculate calories and macros per serving.
  • Mastery in sugar reduction: combine sweeteners for optimal taste, texture, and clear labelling.
  • Light pastry formulation: maintain moisture, structure, and flavour with reduced fat and sugar.
  • Professional recipe standards: scale, price, and record desserts for café operations.
  • Diet-oriented menu creation: design low-calorie, attractive pastry ranges for specific customers.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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