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Roaster Course

Roaster Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain hands-on expertise in transforming green coffee beans into top-notch espresso roasts. Master defect evaluation, density checks, bean sizing, moisture analysis, heat transfer management, Rate of Rise control, and origin-specific roast profile creation. Develop skills in sensory tasting, blend strategies, recipe formulation, and strict quality checks to ensure every batch offers balanced flavour, consistency, and delighted customers.

Elevify advantages

Develop skills

  • Diagnose roast defects swiftly by identifying, tasting, and fixing common issues.
  • Design espresso flavours targeting ideal sweetness, acidity, and body profiles.
  • Develop origin-specific roast curves quickly for beans from Brazil, Colombia, and Ethiopia.
  • Assess green coffee accurately for moisture, density, and defects to optimise roasting.
  • Master blending techniques and recipe adjustments for perfect espresso extraction.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content that I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way of presentation and video transcription, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos help a lot in learning.
André Felipe
André FelipePrompt Engineering Student

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