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Lebanese Cuisine Course

Lebanese Cuisine Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain hands-on skills in this practical Lebanese Cuisine Course to prepare consistent, high-quality hummus, tabbouleh, and kibbeh for professional kitchens. Discover authentic flavours, precise preparation techniques, efficient workflows, and neat plating methods. Learn to scale recipes, manage costs, follow HACCP food safety standards, and handle storage for smooth service and reliable authentic dishes every time.

Elevify advantages

Develop skills

  • Master Lebanese kibbeh preparation with meat, bulgur, shaping, and expert cooking techniques.
  • Prepare authentic hummus using chickpea methods, tahini emulsion, and strict HACCP safety protocols.
  • Develop standardised recipes focusing on scaling, costing, and waste reduction in professional setups.
  • Perfect tabbouleh through expert herb handling, bulgur management, and fresh vibrant textures.
  • Streamline Lebanese trio service with efficient mise en place, plating, and optimised kitchen flows.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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