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Food Handling & Safety in the Kitchen Training

Food Handling & Safety in the Kitchen Training
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This training provides practical guidelines for safe food handling from receipt to serving. You will learn proper receiving, storage, time-temperature management, cooling, reheating, and safe preparation of menu items. It covers hygiene practices, cleaning, sanitation, pest control, allergen and chemical safety, and documentation to ensure your kitchen complies with food safety regulations daily.

Elevify advantages

Develop skills

  • HACCP-based hazard control: identify risks, maintain logs, and resolve problems swiftly.
  • Expertise in time and temperature: safely cook, cool, reheat, and store foods.
  • Prevent cross-contamination: manage separate processes, equipment, and allergens effectively.
  • Professional hygiene standards: implement handwashing, dress codes, and health reporting.
  • Effective cleaning and pest management: create schedules and prepare for inspections.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

Your classes are perfect. I purchased the one-year package and finally have the opportunity to follow various topics of my interest without needing to change platforms... I thank you for everything you do, I've already recommended you to other people...
Giulio Carlo
Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content that I don't need.
Mariana Ferres
Mariana FerresPhotography Student
I like the content and the way of presentation and video transcription, which speeds up the process!
Luciana Alvarenga
Luciana AlvarengaNail Design Student
The platform is fast, simple to use. The diversity of content and complementary videos help a lot in learning.
André Felipe
André FelipePrompt Engineering Student

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