School Lunch Lady Course
This course equips aspiring school lunch ladies with essential skills for safe, efficient, and compliant meal service in primary schools, focusing on food handling, menu creation, allergy management, workflow optimization, and waste reduction.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The School Lunch Lady Course provides practical skills to manage a safe and efficient lunch service for primary school children in a short programme. Learn proper receiving, storage, and cooking methods, comply with nutrition and portion standards, create budget-friendly menus that children like, handle queues and incidents, manage allergies, reduce waste, and optimise workflow to ensure every meal is safe, consistent, and compliant.
Elevify advantages
Develop skills
- School food safety: apply professional thawing, cooking, cooling, and storage steps.
- K–5 menu design: create compliant, child-approved menus on a tight budget.
- Allergy-safe service: prevent cross-contamination and manage children's food allergies.
- High-volume lunch flow: organise kitchen, serving line, and trays for 280 children.
- Waste-smart operations: reduce plate waste, track metrics, and improve each service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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