Master Chef Course
The Master Chef Mastery Programme boosts your cooking expertise with cutting-edge methods, organised kitchen workflows, smart menu planning, and strict food safety standards. Gain confidence to deliver reliable, top-quality service and craft sophisticated tasting menus that impress every time.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This Master Chef Mastery Programme hones advanced culinary skills for better kitchen efficiency. You will master modern desserts, accurate butchery, sous-vide cooking, fermentation processes, and elegant sauces. Apply these via smart mise en place, attractive plating, and perfect service timing. Develop dependable recipes, HACCP food safety measures, team training methods, and wise choices in menus, sourcing, and costs to enhance all services.
Elevify advantages
Develop skills
- Advanced cooking techniques: Excel in sous-vide, confit, braising, and precise flavour balancing.
- Contemporary plating and timing: Serve stunning dishes quickly with excellent timing control.
- Recipe standardisation: Create exact, expandable recipes for uniform results.
- Food safety and HACCP: Implement professional standards to safeguard customers and staff.
- Menu and sourcing plans: Develop cost-effective menus with fresh, trackable ingredients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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