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Charcoal BBQ Course

Charcoal BBQ Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain hands-on skills in the Charcoal BBQ Course to manage clean fires, two-zone setups, and heat control for searing, reverse sear, and smoking. Master wood and charcoal choices, safe ignition, accurate temperatures, timing, food safety, and service, while creating charcoal menus with ideal wood-protein matches for reliable flavours.

Elevify advantages

Develop skills

  • Master precise charcoal and smoker setup with heat, airflow, and fuel control.
  • Execute professional searing, indirect grilling, and low-and-slow smoking techniques.
  • Design menus focused on charcoal with smart wood-protein flavour pairings.
  • Apply safe food temperatures, thermometry, and timing for perfect doneness.
  • Manage efficient charcoal service including prep, staging, holding, and safety.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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