Hospital Speech Therapy Course
This Hospital Speech Therapy Course equips food professionals with essential skills for managing swallowing difficulties in stroke patients within hospital settings. Participants will master safe swallowing techniques, texture-modified diets, bedside assessments, compensatory strategies, team collaboration, and family education to prevent aspiration, safeguard nutrition, and boost mealtime outcomes confidently and efficiently.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain practical expertise in hospital speech therapy for stroke patients, covering bedside swallowing assessments, texture and liquid modifications, trial protocols, compensatory techniques, documentation, ethical considerations, consent processes, and family training to ensure safe nutrition and effective communication in clinical teams.
Elevify advantages
Develop skills
- Develop safe dysphagia menus by adapting textures while respecting culture and taste.
- Perform quick bedside swallow assessments to identify red flags and select trial textures.
- Apply practical compensatory strategies to teach safer eating, pacing, and posture swiftly.
- Enhance team communication by providing clear diet orders and mealtime instructions.
- Train families effectively on feeding techniques and signs of aspiration risk.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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