Fit Cooking Course
This Fit Cooking Mastery Course equips food professionals with skills to create macro-balanced menus, streamline kitchen operations, and prepare tasty high-protein meals supporting workouts, fat loss, and performance goals, all while managing taste and costs effectively. Participants gain practical expertise in nutrition basics, recipe building, and client-focused meal planning for real-world success.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain hands-on skills in crafting balanced, performance-oriented menus for active individuals. Master workout nutrition essentials, portion management, macro calculations, and smart ingredient choices for muscle building or fat reduction. Create straightforward recipes, efficient cooking processes, safe food storage methods, and flexible menus that fit budgets, tastes, and daily challenges, ensuring reliable results.
Elevify advantages
Develop skills
- Calculate and adjust macros for balanced fit menus swiftly.
- Design effective pre and post-workout meals for peak performance.
- Optimise kitchen workflows for batch cooking and easy portioning.
- Develop precise high-protein recipes that are repeatable and nutritious.
- Communicate nutrition plans, macros, and timing clearly to clients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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