Food and Beverage Course
This course equips you with comprehensive skills for food and beverage service, covering guest greeting, seating, menu explanations, order accuracy, allergy management, serving techniques for breakfast and dinner, complaint resolution, billing processes, and farewell protocols. Develop confidence to ensure guest safety, satisfaction, and memorable dining experiences in a professional manner.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Enhance your hospitality skills through this hands-on Food and Beverage Service Course, focusing on key aspects of guest interaction. Gain expertise in greeting and seating guests, presenting menus effectively, managing dietary needs and allergies, taking precise orders, executing breakfast and dinner services, applying professional serving methods, resolving complaints professionally, handling billing accurately, and ensuring courteous farewells for exceptional service delivery.
Elevify advantages
Develop skills
- Professional table setup: prepare clean, safe, and inviting dining areas quickly.
- Confident menu presentation: describe dishes, specials, and ingredients with clarity.
- Efficient order handling: record orders precisely, note allergies, and prevent mistakes.
- Smooth service flow: serve food, clear tables, and attend to guests professionally.
- Discreet complaint resolution: address concerns calmly to maintain guest satisfaction.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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