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Bromatology Course

Bromatology Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain hands-on expertise in bromatology to examine food product makeup, compute nutrients for servings, and confidently use database figures. Master essentials of macronutrients, fibre, sugars, and energy, utilise simple calculations, adhere to labelling norms, contrast homemade recipes with market products, record processes, manage constraints, and produce precise, regulation-compliant nutrition documents swiftly.

Elevify advantages

Develop skills

  • Mastery in food composition: utilise bromatology principles for actual product formulations.
  • Proficiency with databases: retrieve, transform, and record nutrient details from USDA and INFOODS.
  • Rapid recipe computations: determine energy and macronutrients per 100g and per serving.
  • Nutrition for labels: round up, present, and validate figures for regulatory food declarations.
  • Analysis through comparison: evaluate recipes against commercial products using vivid charts.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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