intro Sommelier Course
Advance your drinks service career through this Introductory Sommelier Course. Gain expertise in fundamental wine knowledge, tasting terminology, food pairings, and customer-oriented service techniques. Confidently choose wines, conduct tastings, and increase sales in bars, bistros, or restaurants with these essential skills.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This Introductory Sommelier Course delivers practical wine service skills quickly. Master proper pouring techniques, suitable glassware, storage methods, and selecting budget-friendly wines. Develop tasting notes in simple language for guests. Cover essential grape varieties, key wine regions, label reading, and basic food pairing principles. Conclude with scripts for conducting engaging introductory tastings.
Elevify advantages
Develop skills
- Create a compact wine list by selecting three popular bottles swiftly.
- Articulate wine descriptions professionally with concise, customer-friendly tasting notes.
- Match wines effectively with cafe-style dishes using straightforward pairings.
- Provide assured wine service including pouring, glass selection, storage, and bottle handling.
- Conduct introductory tastings using approachable scripts, timing, and customer interaction.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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