Gin & Tonic Course
Gain expertise in crafting the ideal Gin and Tonic for professional bar service. Delve into various gin styles, tonic choices, balancing ratios, glassware options, ice handling, garnish techniques, menu creation, and upselling strategies to ensure consistent, profitable, and unforgettable G&T experiences on every shift. Perfect for bartenders aiming to elevate their skills and boost earnings through superior drink presentation and service.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This Gin and Tonic Course equips you with hands-on skills to craft, mix, and serve exceptional G&Ts confidently. Explore gin varieties, tonic types, carbonation techniques, perfect balance, suitable glassware, ice management, and garnish principles, then use them in accurate recipes, reliable service, and customer-oriented upselling. Develop streamlined processes, sidestep typical mistakes, and design a straightforward, money-making G&T menu that keeps customers coming back.
Elevify advantages
Develop skills
- Master pairing gins and tonics: perfectly match gin varieties with tonics and garnishes.
- Quick and accurate G&T preparation: expert control over measurements, ice, glassware, and fizz.
- Effective garnish techniques: prepare citrus, herbs, and botanicals to enhance flavours and scents.
- Design profitable G&T menus: create simple recipes, upselling prompts, and tasting options.
- Deliver reliable bar service: use standard procedures, checklists, and fixes for busy G&T service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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