Natural Juice Production Course
Master natural juice production for the beverage market. Gain skills in safe small-scale workflows, shelf-life planning, recipe development, packaging, costing, and pricing to launch profitable, clean-label juices that meet consumer demands effectively.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This course equips you with practical skills to design, produce, and market safe, high-quality natural juices. You will learn customer profiling, small-scale production processes, microbial control, shelf-life management, packaging selection, labelling, costing, pricing, and recipe creation to confidently start profitable juice ventures.
Elevify advantages
Develop skills
- Juice recipe design: create balanced, low-sugar blends for modern consumers.
- Safe production workflow: run hygienic small-batch juice lines with control.
- Shelf-life planning: choose preservation methods and estimate safe durations.
- Packaging and labels: select bottles and write compliant, clear juice labels.
- Costing and pricing: calculate unit costs and set profitable juice prices.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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