Coffee Cupping Course
This course equips you with professional coffee cupping skills to confidently evaluate coffee quality and make smart buying decisions. Master SCA-style protocols, sensory analysis, defect detection, scoring systems, lab design, and reporting to source superior coffee, control quality, optimise roasting, and negotiate better prices for your business.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain a practical framework for coffee cupping to assess quality confidently. Master professional protocols, sensory descriptors, defect spotting, scoring methods, data analysis, decision rules, cupping session planning, hygiene standards, and writing actionable buying recommendations for effective sourcing, roasting, and pricing.
Elevify advantages
Develop skills
- Master professional cupping protocols for consistent SCA-style tastings.
- Develop advanced sensory skills to identify defects, acidity, body, and balance.
- Learn data-driven scoring to compare coffee lots and set buying thresholds.
- Design efficient cupping labs with blind setups and bias-free workflows.
- Create precise buying reports from cupping scores for profitable decisions.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses have certificates?
Are the courses free?
What is the course workload?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an EAD or online course and how does it work?
PDF Course