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Professional Coffee Making Course

Professional Coffee Making Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This course builds practical expertise in delivering consistent, top-quality espresso and filter coffee under pressure. You will master daily tasting protocols, scoring techniques, sensory skills, standard procedures, shot tracking, and issue resolution. Learn precise espresso recipes, milk-based drink tweaks, manual brewing with V60 and AeroPress, plus effective staff training for dependable results every time.

Elevify advantages

Develop skills

  • Daily coffee tasting: conduct 10-15 minute barista sessions with clear scoring sheets.
  • Espresso dialing: set recipes, adjust grind size, and correct sour or bitter shots quickly.
  • Service SOPs: use checklists, quality checks, and shot logs during busy shifts.
  • Manual brewing: prepare V60 and AeroPress brews with fast flavour adjustments.
  • Coffee communication: describe coffee origins, flavour notes, and brewing methods to customers.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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