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Catering Services Course

Catering Services Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Gain hands-on skills to plan and deliver flawless catering events. Master reading briefs, crafting menus for diverse diets, precise portion calculations, selecting transport-friendly dishes, food safety protocols, allergen management, hygiene standards, equipment planning, staffing coordination, timelines, checklists, and reusable templates for instant application.

Elevify advantages

Develop skills

  • Event menu planning: Create cost-effective menus suited to diverse diets and event spaces.
  • Catering logistics: Efficiently manage preparation schedules, transportation, staffing, and service sequences.
  • Food safety protocols: Implement rigorous hygiene, allergen management, and temperature controls.
  • Portion and cost calculations: Precisely determine yields and quantities for varying guest numbers.
  • Buffet and canapé arrangements: Design layouts, equipment needs, and displays that impress and attract.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be chosen.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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