Barista Course
This course equips you with essential barista expertise for cafes and restaurants, teaching you to fine-tune espresso extraction, steam flawless milk, prepare multiple drinks swiftly, optimise bar layouts efficiently, and uphold strict hygiene protocols to serve consistent, superior coffee even during hectic rushes.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
Gain hands-on training in this Barista Course to master pulling perfect espresso shots, adjusting grind settings precisely, and interpreting taste and appearance cues confidently. Explore milk science, expert steaming methods, standard beverage recipes, along with bar setup, ergonomics, hygiene practices, and troubleshooting during shifts to boost speed, ensure quality, and provide dependable coffee service in peak times.
Elevify advantages
Develop skills
- Develop rapid multi-drink workflows to handle complex espresso orders at professional speeds.
- Master espresso dialling-in by adjusting grind, dose, and yield for consistently rich shots.
- Achieve expertise in milk steaming to produce silky microfoam ideal for lattes, cappuccinos, and flat whites.
- Implement hygienic bar operations through safe cleaning routines for milk, tools, and equipment.
- Optimise bar setup and ergonomics to arrange tools and stations for seamless, stress-free service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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